Showing posts with label event. Show all posts
Showing posts with label event. Show all posts

Saturday, May 21, 2016

Upcoming Forum: Food For Today and Food for the Future

Burnaby Food Matters:

Food for Today and Food for the Future



Join us on Wednesday, June 8th for our second food forum: Burnaby Food Matters - Food for Today

and Food for the Future!


https://drive.google.com/file/d/0B8p40oyhOLKEam1XVFpBVWM2clk/view?usp=sharing





When: Wednesday, June 8, 2016

Where: Nikkei National Museum & Cultural Centre (6688 Southoaks Crescent / Burnaby - map)



Registration: 1:15 pm to 2:00 pm



Afternoon Session: 2:00 pm to 5:00 pm


  • Presentations about the state of food - from seed to table to compost

  • "World cafe" style sessions




Nourish and Network: 5:00 pm to 6:00 pm

A light dinner will be provided to all registrants


 

Evening Session: 6:00 pm to 8:00 pm


  • Speakers on the "state of food" and farming in Burnaby

  • Hands-on workshops and demonstrations




Come together to


  • Learn about local programs and projects.

  • Be inspired by great ideas and displays for the future of food.

  • Learn about how you can make change where you live, work, play, volunteer and learn.

  • Discuss why food is important and how it helps us and our communities stay healthy.




Participants are welcome to join one or both sessions!



Registration link: https://burnabyfoodmatters.eventbrite.com



We look forward to seeing you at our event!



Thank you to the following sponsors:


  • United Way of the Lower Mainland

  • Vancity

  • Fraser Health


Sunday, May 8, 2016

Food Forum: Food for Today and Food for the Future - June 8th

Burnaby Food Matters

Food for Today and Food for the Future



Join us on Wednesday June 8th for our second food forum: Burnaby Food Matters - Food for Today



and Food for the Future!



When: Wednesday June 8, 2016

Where: Nikkei National Museum & Cultural Centre,

6688 Southoaks Crescent, Burnaby



Registration: 1:15 pm to 2:00 pm



Afternoon Session: 2:00 pm to 5:00 pm


  • Presentations about the state of food - from seed to table to compost.

  • "World cafe" style sessions


Nourish and network (a light dinner will be provided to all registrants)



Evening Session: 6:00 pm to 8:00 pm


  • Speakers on the "state of food" and farming in Burnaby

  • Hands-on workshops and demonstrations


Come together to:


  • Learn about local programs and projects.

  • Be inspired by great ideas and displays for the future of food.

  • Learn about how you can make change where you live, work, play, volunteer and learn.

  • Discuss why food is important and how it helps us and our communities stay healthy.


Participants are welcome to join one or both sessions!



Registration link: https://burnabyfoodmatters.eventbrite.com



We look forward to seeing you at our event!



Thank you to the following sponsors:


  • United Way of the Lower Mainland

  • Vancity

  • Fraser Health


Wednesday, April 20, 2016

Relationship between Bees, Plants, and People Workshop

To continue on the "Bee" theme...



FREE PUBLIC LECTURE from Langara College:

The Relationship between Bees, Plants and People: Stresses and Opportunities With Brian Campbell



There is an intimate relationship between bees and flowering plants that, due to many changes in the environment, has been under tremendous stress.  Come and learn about some of the conditions that are causing declines in bee populations and how we can better align our activities to support pollinators.



Where: Langara College (100 West 49th Avenue) Room A122A



When: Thursday April 21st at 7pm until 8:30pm



Cost: FREE but you must register to attend, as space is limited.



To register call: 604.323.5322 with Conference # 51150.



Brian Campbell, the lead instructor of the Langara Sustainable Urban Beekeeping Program and the founder of Blessed Bee Apiaries and the Bee School. He became immersed in the rich and amazing world of bees while he and his four sons spent many a glorious day observing the curious activities of bees: noticing their consistent patterns, collective activities, and the surprising comparisons to our own human patterns and behaviours. He is a certified bee master and beekeeper, and heavily involved in food security issues in Richmond and the Lower Mainland. He is a former president of the Richmond Beekeepers Association, a member of the Master Gardener Association of BC, and a Sustainable Gardening and Bee Master to West Coast Seeds.



FREE INTRODUCTION TO PERMACULTURE DAY!



Come learn about Permaculture and the Langara Permaculture Design course in a free Introduction to Permaculture day on Saturday April 23rd at Langara College.



YOU MUST REGISTER to attend.



Email Delvin Solkinson: delvin@cosm.org.



He will provide you with a room number and details upon confirmation of registration. Permaculture is a toolkit for the conscious design of our homes, gardens, lifestyles and neighbourhoods. It provides practical solutions to pressing local and global challenges.



For more information, please visit: www.langara.bc.ca/permaculture.

Saturday, October 17, 2015

Annual Fundraiser: Natural Sweetness Workshop

Burnaby Food First is pleased to invite you to our first annual fundraising workshop!


Natural Sweetness: You are sweet enough already!






Monday, November 16

6:00 pm -
9:00pm


Brentwood Community Resource Centre (2055 Rosser Avenue / Burnaby
- map)



In
this hands-on workshop, chef and Holistic Nutritionist Andrea Potter will
introduce us to the basic concepts behind creating delicious and healthy raw
desserts. Now you can have your cake and eat it too!



We will be incorporating
superfoods such as maca, hemp hearts, coconut oil, and more into our decadent
creations.



Raw desserts are naturally free of refined sugar, dairy, eggs
and flour. Yummy tastings included!



Tickets: $65 (includes a
hands-on cooking session and tastings).



Tickets can be purchased through
Eventbrite at http://naturalsweetness.eventbrite.ca
or by calling (604) 294-7421.



Location: Two blocks from
Brentwood Skytrain Station. Limited street parking is available. Please consider
biking or taking transit.



This workshop is a fundraiser for Burnaby Food
First. All proceeds will go to support Food First programs and community
workshops. For more information, please visit http://burnabyfoodfirst.blogspot.ca/.






Saturday, September 19, 2015

Upcoming Workshop! Eating Your Garden Harvest



Join Burnaby Food First for another free community workshop!





Eating Your Garden Harvest




Saturday, September 26


11:00 am - 1:00 pm


Goodlad Community Garden, Backyard (7912 Goodlad Street / Burnaby - map)





Join Megan Ellis  to learn some simple recipes using food that you can grow in your garden. Please dress for the weather. We will be outside, rain or shine. 






No registration required. Drop-in and join us!





Workshop will be followed with a Garden Harvest Festival starting at 2:00 pm! This 'Eat, Think, Vote' event is hosted by Edmonds People in Community Association along with other great community partners. Lots of music, fun and food for the whole family. See you there!







Come one, come all!




Thursday, May 14, 2015

Eat Your Greens with Kids & Open Workshops

Burnaby Food First is pleased to announce a new workshop: Eat Your Greens With Kids!



Also, there is still space in our Sharing Backyards (May 26) information event and a Bee Workshop on June 1!



Growing Food in Containers


https://drive.google.com/file/d/0B5i2efDZ9W8bYWQybWVTR1dia1E/view?usp=sharing



Wednesday, May 20

6:30 pm - 8:15 pm

Edmonds Community School (7651 18th Avenue / Burnaby - map)



Join gardener and permaculturalist Kayla Gagne for a workshop in container food gardening!



Learn how to grow food in small spaces and choose the right container and soil for your plants.



Participants will leave with supplies to start their own container garden.



**REGISTRATION CLOSED**



https://drive.google.com/file/d/0B5i2efDZ9W8bdmZvM2lwQW4tWlk/view?usp=sharingSharing Backyards Information Evening



Tuesday, May 26

7:00 pm - 8:00 pm

North Burnaby Neighbourhood House (4464 Hastings Street / Burnaby - map)



Join program coordinator Leanne Zmud to find out about Sharing Backyards!



Learn how you can find gardening spots or share your own backyard with landless gardeners. Come meet other program participants and connect with people who have or are looking for garden space!



There will be light refreshments and prizes.



**REGISTRATION CLOSED**



Eat Your Greens With Kids



https://drive.google.com/file/d/0B5i2efDZ9W8bZnJlWTlkT2p0Wnc/view?usp=sharingWednesday, June 3

6:30 pm - 8:15 pm

Brentwood Community Resource Centre (2055 Rosser Avenue / Burnaby - map)



Join Maya Thau-Eleff for this family cooking workshop on seasonal greens and healthy dishes!



Kids, join your mom or dad in this fun, hands-on cooking lesson.





**REGISTRATION CLOSED**

Monday, May 4, 2015

Growing Food in Containers and Sharing Backyards Evening

Burnaby Food First has two FREE events coming up!



Growing Food in Containers


https://drive.google.com/file/d/0B5i2efDZ9W8bYWQybWVTR1dia1E/view?usp=sharing



Wednesday, May 20

6:30 pm - 8:15 pm

Edmonds Community School (7651 18th Avenue / Burnaby - map)



Join gardener and permaculturalist Kayla Gagne for a workshop in container food gardening!



Learn how to grow food in small spaces and choose the right container and soil for your plants.



Participants will leave with supplies to start their own container garden.



**REGISTRATION CLOSED**



https://drive.google.com/file/d/0B5i2efDZ9W8bdmZvM2lwQW4tWlk/view?usp=sharingSharing Backyards Information Evening



Tuesday, May 26

7:00 pm - 8:00 pm

North Burnaby Neighbourhood House (4464 Hastings Street / Burnaby - map)



Join program coordinator Leanne Zmud to find out about Sharing Backyards!



Learn how you can find gardening spots or share your own backyard with landless gardeners. Come meet other program participants and connect with people who have or are looking for garden space!



There will be light refreshments and prizes.



Registration is required. To RSVP, please contact Leanne at (604) 618-3581 or by email.




----


Enjoy Burnaby Food First workshops? Want to get involved as a
volunteer?

Check out all the great ways you can get involved. All are welcome, and we'd love to have you on
board! For more information,
send us an email.

Tuesday, April 7, 2015

Evening for Burnaby Food First Volunteers


https://drive.google.com/file/d/0B_1KFbDGpjNIcjNHTXdLYjR6UHM/view?usp=sharing

Join us on Wednesday, April 22, 2015 for an evening of


  • Getting to know one another over tasty desserts (including gluten-free options)

  • Learning more about Burnaby Food First's volunteer opportunities

  • Making seedling pots for yourself as well as Burnaby Food First




New volunteers welcome!



Where: Tommy Douglas Library (7311 Kingsway / Burnaby - map)



When: Wednesday, April 22, 2015, 6:30 pm to 8:15 pm



To register, please email Joyce or call (604) 293-1748.

Tuesday, February 24, 2015

What's Happening in March

It's still chilly out, but the trees are in bloom, so grab your coat and boots, and check out some of these events around town!



Knife Skills Workshop



Location: Greater Vancouver Food Bank (1150 Raymur Avenue / Vancouver - map)

Date: March 6, 2015 from 9:00 am to 3:00 pm

Cost: $45.00 (PDF)



This one-day workshop will describe the different types of knives as well as
care and maintenance techniques. The instructors will demonstrate different
methods on cutting various food products, including fish, meats, and poultry.
Discussion on ways to reduce food waste during food preparation is an integral
part of this workshop. A full, delicious, healthy lunch will be prepared and
shared by the participants!



For more information or to register, please email Lisa Bouwmeester or call (604) 216-3073.



SFU Food Education Days



Location: Simon Fraser University (8888 University Drive / Burnaby - map)

Date: From March 11-13, 2015

Cost: FREE



Food Education Days, organized by Sustainable SFU, seeks to engage students to learn more about issues of food access and security, food waste, local food production, community gardening and composting, and more. The event includes a movie screening, market, and information sessions.



Burnaby Food First will also be in attendance at the market on March 12, 2015.



Sustainable SFU is a student society that aims to make our campuses and communities more sustainable through student
leadership, advocacy and educational events around food, waste, transit and
climate.



For more information about Food Education Days, visit the event website.



Plant This Movie Screening



Location: Kerrisdale Community Centre (5851 West Boulevard / Vancouver - map)

Date: March 20, 2015 from 7:00 pm to 10:00 pm

Cost: FREE (all ages)


�Plant This Movie� explores urban farming around the world, from the incredible story of Havana, Cuba to communities of urban farmers in cities as diverse as Shanghai, Calcutta, Addis Ababa, London, and Lima. In the US, the story focuses on communities in New York, New Orleans, Los Angeles, and Portland. The film is narrated by Daryl Hannah.



The filmmaker Karney Hatch from Portland, OR will be present for Q&A. Light refreshments will be served.



For more information, visit the event page here.



Just Film Festival


Location: Langara College (100 West 49th Avenue / Vancouver - map)


Date: March 20 to March 22, 2015

Cost: From $10 to $35 (Discounts available for CoDev members, students, seniors, and low-income individuals)






SourceJust Film Festival


The
Just Film Festival (formerly, the World Community Film Festival),
hosted by CoDevelopment Canada, returns for another year with a
collection of over 20 social justice and environmental documentaries --
covering issues from food and farming to sustainability and
globalization.




For more information about the festival and this year's films or to buy advance tickets, visit their website.



Vancouver Winter Farmers' Market



Location: Nat Bailey Stadium, East Parking Lot (4601 Ontario Street / Vancouver - map)

Dates: November 1, 2014 to April 25, 2015

Hours: 10:00 am to 2:00 pm each Saturday





Vendors include
farmers, fishers, artisans, food preparers, and more! Also find a
selection of food trucks and hot drink vendors. Bring your food scraps
from home to recycle at the Food Scraps Drop Spot.






In an effort to reduce plastic use at the market, please bring your own shopping bags.



For more information on the market, including transportation and parking at the site, please visit their website: http://www.eatlocal.org/



3rd Annual East Side Beer Fest



Location: Wise Hall (1882 Adanac Street / Vancouver - map)

Date: March 11, 2015 from 7:00 pm to 9:00 pm

Cost: $24.99, plus non-perishable donation to the Greater Vancouver Food Bank



The Liberty Merchant Company proudly presents the 3rd Annual East Side Beer Fest tasting event!



The event will feature craft beers from all over the world as well samples from food purveyors on Commercial Drive. Some of participants lined up for this year�s event include 33 Acres Brewing Co., Parallel 49 Brewing Co., Dageraad Beer, Four Winds Brewing Company and Driftwood Beer from Victoria as well as Copper & Theory supplier of artisans beers and Untapped BC which imports craft beer & cider into BC.



Tickets are available at all Liberty Wine Merchant locations. For more information on the event, visit the website here.



Homesteader's Emporium


Location: Various (check website)


Cost: Starting from $20


Check
out some of these workshops hosted by the Homesteader's Emporium! For
times, details, and registration for individual workshops, visit their
Workshops page: http://www.homesteadersemporium.ca/calendar/



Upcoming Workshops




March 14: Introduction to Permaculture

March 14: Spring Mason Bee Keeping

March 28-30: The Bee School (weekend workshop)



Seasons of Food Workshops



Location: Hastings Community Centre (3096 East Hastings Street / Vancouver - map)

Cost: $15.00



Upcoming Workshops



March 4: Introduction to Water Bath Canning

March 7: Kids in the Kitchen

March 13: Indian Cuisine

March 19: Japanese Cuisine




For more information or to register, please email Seasons of Food.




GardenSmart Workshops



Location: Various (check website)

Cost: $8.25



Learn how to grow your own food, support your local ecology, and reduce
waste in your own backyard. GardenSmart Workshops are brought to you by
the North Shorth Recycling Program, the Lynn Canyon Ecology Centre, and
the Edible Garden Project.




Registration is required. To register or for more information, visit the workshop Eventbrite page here.



Upcoming Workshops

 

March 7: Backyard Seed Saving (FREE)

March 8: Fruit Tree Pruning

March 14: Seed Starting

March 21: Supporting Native Bees

March 22: Your First Vegetable Garden

Saturday, January 31, 2015

Burnaby Food First - Volunteer Appreciation Dinner

To celebrate our wonderful volunteers -- we couldn't do it without you! -- Burnaby Food First friends recently gathered to eat and be merry together. 






Credit: Rebekah Mahaffey



The yummy dinner was from B.C. sources as much as possible -- including salmon from Regent Fish Market (Burnaby, BC), produce from Klippers Organics (Similkameen Valley, BC) and Ice Cap Organics (Pemberton, BC), and bread made by Anne of Companion Bakehouse (Burnaby, BC) with flour from Urban Grains (Agassiz, BC).



We were also treated to a great workshop by the fabulous Andrea Potter of Rooted Nutrition, where we learned how to make kombucha. 






Credit: Rebekah Mahaffey



A HUGE thanks to Vancity Branch 43 (Brentwood Community Branch) for sponsoring the event! A great time was had by all. See you next year!

Friday, December 5, 2014

Greater Vancouver Food Bank at Rogers Santa Claus Parade

The Greater Vancouver Food Bank is BC's largest food bank. As we head into the holidays, they have seen a significant decrease in food supply and donations this year. On average, over half of the food donations the Food Bank receives in a year come in during the holiday period.






Source: Greater Vancouver Food Bank Society



The holiday season sees an increase in usage at the food bank, but many people throughout the year continue to use food banks to make up for household food shortfalls. Did you know? Almost a third of food bank users in BC are actually children.



So, what is the Greater Vancouver Food Bank looking for? Items include canned fish or beans, natural peanut butter, canned fruits or veggies, whole-wheat pasta, and rice.



Tomorrow (Sunday, December 7, 2014) is the 11th Annual Rogers' Santa Claus Parade, which also fundraises for the Greater Vancouver Food Bank.



Rogers' Santa Claus Parade



Date: Sunday, December 7, 2014

Location: Downtown Vancouver (route information)

Cost: FREE



The Rogers' Santa Claus Parade is one of the largest events organized to raise food and money for the Food Bank. The parade starts at 1:00 pm and other event festivities start from 10:30 am.



Participants are encouraged to bring a non-perishable food or money donation on parade day for the Greater Vancouver Food Bank. Donations can also be made online.



For more information on the event or find out more about the Greater Vancouver Food Bank, visit the Santa Claus Parade website: http://rogerssantaclausparade.com/

Sunday, November 16, 2014

Tommy Douglas Library 5th Anniversary Celebration

Burnaby Public Library, one of our organization members, is hosting their 5th anniversary celebration for the Tommy Douglas branch!







Tommy Douglas Library 5th Anniversary Celebration



Location: Burnaby Public Library, Tommy Douglas Branch (7311 Kingsway / Burnaby - map)

Time: Saturday, November 22, 2014 from 11:00 am to 4:00 pm

Cost: FREE



Join library staff for hands-on activities for all ages, musical presentations,
and cake and prizes.




There will also be a special sushi making
presentation by Teen Librarian Rachel Yaroshuk in partnership with Burnaby Food First at 12:00 pm. The sushi making demonstration will be a drop-in event, but space will be
limited.




Registration is not required.