Showing posts with label Greater Vancouver Food Bank. Show all posts
Showing posts with label Greater Vancouver Food Bank. Show all posts

Sunday, March 12, 2017

March 15 - Explore the Income-Food Connection


Join us March 15 @ Burnaby Neighbourhood House (Metrotown) (6:30 - 8:30pm)



Speakers, Q&A and Discussion






According to
the BC Poverty Reduction Coalition a leading cause of health problems is
lack of food. "B.C. is facing a chronic hunger problem and significant
food insecurity
. After paying for rent, heat and electricity, people
with low income have little money left over for food so they are less
likely to eat fruit, vegetables, milk products, and other food that
provide the nutrients they need for good health."






SPEAKERS: 





Trish Garner,
Community Organizer of the BC Poverty Reduction Coalition, will provide
inspiration and practical tools to support you in becoming a champion
for change in tackling the root causes of poverty. The BC Poverty
Reduction Coalition is a broad-based network of over 400 organizations
throughout BC. Trish will talk about a variety of ways to support the
provincial call for a poverty reduction plan for BC through community
engagement, public education and effective advocacy. Trish provides a
space for everyone to get involved. Trish is the co-author of A Poverty Reduction Plan for BC and a regular media contributor and commentator.





Amy Weeks
is the Food and Education Coordinator for the Greater Vancouver Food Bank (GVFB). Amy has been working with and supporting community
organizations and their food programs for over 10 years. Amy will talk
about The Role of Food Programming and how it contributes to community
connection and resilience.





Come and join a community conversation on how we can all advocate for greater equality and a more food secure future.





Thursday, October 6, 2016

Greater Vancouver Food Bank Fall Workshop Series


Join the Greater Vancouver Food Bank for 5 workshops this fall:





Poster Courtesy of the Greater Vancouver Food Bank


 




Click on the events below for details, including times, registration and cost.



October 13th: Free Community Kitchen Round Table



October 21st: Community Kitchen Leadership



November 3rd: Knife Skills



November 17th: Let's Talk Food Access



November 21st: Food Sovereignty and Food Justice

Saturday, October 31, 2015

What's Happening in November!

Happy Halloween! It's a night of sugary treats and yummy sweets...speaking of which, once you get your fill of refined sugar, consider alternative sweets!



November 16th - Learn how to create delicious and healthy raw desserts without refined sugar, dairy, eggs or flour! Yummy tastings included! By purchasing tickets, you will be supporting our work in delivering cooking and gardening workshops and programs to those who live, work and play in the City of Burnaby!



Tickets can be purchased through
Eventbrite at http://naturalsweetness.eventbrite.ca
or by calling (604) 294-7421.



Now, lets check out what is happening locally in November!



Winter Farmer's Market: Royal City & Vancouver



Now that Burnaby Farmer's Market has ended for the 2015 season...Check out the Royal City's Farmer's Markets.








When: November to April (first and third Saturdays of the month)



Also, Vancouver's Winter Farmer's market at Nat Bailey Stadium: http://eatlocal.org/markets/winter-market/ - Every Saturday from 10:00 am to 2:00 pm from November 7, 2015 to April 23, 2016.



Homesteader's Emporium Workshops



With Christmas fast approaching, now is the time to get started on homemade gifts.



For all you interested DIYers, check out some of the wonderful workshops that is offered in November and December (leading up to Christmas) where you can make and give homemade gifts!



Website: http://www.homesteadersemporium.ca/ - some workshops may be sold out!



Burnaby Library Talks: Agricultural Roots - Nov. 4th



Join local historian Eric Damer of the Burnaby Village Museum for a presentation and an
illustrated talk on the history and development of farming and food
production in Burnaby.



Location: Tommy Douglas Library, 7311 Kingsway, Burnaby



More information and registration (it's free): http://www.bpl.bc.ca/events/burnabys-agricultural-roots




 



Vancouver Food Bank: Get Into Canning this Fall! - Nov.4th











When: Wednesday, November 4, 2015 - 6:00pm to 8:00pm






Location: 1150 Raymur Avenue












It's fall and the perfect time to find
out if you are interested in canning. Join the Greater Vancouver Food Bank for a fantastic taster
session offering you the opportunity to learn how to make your own jams
and jellies! 


 




Learn the basic techniques, get some practical experience and find out if canning really is for you and your family.




Participants will also be able to take home a jar of preserves.




Cost: $15.00




For more information and to register, please contact Lisa Bouwmeester at LisaB@foodbank.bc.ca or (604) 216-3073.






Il Mercato Italian Night Market - Nov. 20th






This market brings together the tastes of Italy with fresh produce grown
locally, in addition to delicious food prepared by Il Centro's chef and
handmade products from local artisans.




It offers a taste of Italian
cuisine and music featuring the classic mandolin and accordion. There
will also be children's activities provided by the centre's Italian
school teachers.









When: Friday November 20th


Time: 4:00 pm to 8:00 pm


Location: Italian Cultural Centre,
3075 Slocan, Vancouver



UBC Farm's Workshop - Grow Your Own Mushrooms at Home for Food & Medicine - Nov. 21st



Join Danielle Stevenson in this morning workshop that will cover some of the many ways you can grow mushrooms at your home or
apartment and highlight ways you can make use of household waste as a
food source for your mushrooms!



This is suitable for beginners to
mushroom cultivation, and for those who have tried without success to
grow mushrooms. Each participant will leave with a grow kit of a
delicious edible or medicinal mushroom and detailed instructions on
care.



Where: UBC Farm, 3461 Ross Drive, Vancouver, BC, Map

When: Saturday November 21, 2015

Time: 9:30 am to 12:00 noon

Cost: $58.00 + taxes

More information or to register: http://www.calendar.events.ubc.ca:80/s/6Yz



UBC Farm's Workshop - Mushroom Companions to the Garden, Orchard and Farm - Nov. 21st



Join Danielle Stevenson in an afternoon workshop on growing many delicious and medicinal mushrooms amidst your veggies, berries, bushes and trees- increasing your
home-grown nutrition and boosting soil and plant ecosystem health.
Mushrooms can also be grown in shadier areas where other types of
growing are limited, and be used to filter runoff from chicken coops, or
digest household and pet waste.



Learn how to assess your site for
the best spots to incorporate fungi, and then learn hands-on how to
make mushroom beds, logs, pathways, companion plant mushrooms within
your veggie beds, and add beneficial mycorhizal fungi to your site.



Where: UBC Farm, 3461 Ross Drive, Vancouver, BC, Map

When: Saturday November 21, 2015

Time: 1:30 am to 4:30 pm

Cost: $47.00 + taxes

More information or to register: http://www.calendar.events.ubc.ca:80/s/6YA






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Don't forget to check back on our website for our gardening or cooking
workshops. We have some great workshops in the works and events will be
posted shortly!



If you have a farming/gardening/food security event that you would like to share, please email us with the information to: burnabyfoodfirst@gmail.com. We would be happy to share your events on our blog!







Tuesday, February 24, 2015

What's Happening in March

It's still chilly out, but the trees are in bloom, so grab your coat and boots, and check out some of these events around town!



Knife Skills Workshop



Location: Greater Vancouver Food Bank (1150 Raymur Avenue / Vancouver - map)

Date: March 6, 2015 from 9:00 am to 3:00 pm

Cost: $45.00 (PDF)



This one-day workshop will describe the different types of knives as well as
care and maintenance techniques. The instructors will demonstrate different
methods on cutting various food products, including fish, meats, and poultry.
Discussion on ways to reduce food waste during food preparation is an integral
part of this workshop. A full, delicious, healthy lunch will be prepared and
shared by the participants!



For more information or to register, please email Lisa Bouwmeester or call (604) 216-3073.



SFU Food Education Days



Location: Simon Fraser University (8888 University Drive / Burnaby - map)

Date: From March 11-13, 2015

Cost: FREE



Food Education Days, organized by Sustainable SFU, seeks to engage students to learn more about issues of food access and security, food waste, local food production, community gardening and composting, and more. The event includes a movie screening, market, and information sessions.



Burnaby Food First will also be in attendance at the market on March 12, 2015.



Sustainable SFU is a student society that aims to make our campuses and communities more sustainable through student
leadership, advocacy and educational events around food, waste, transit and
climate.



For more information about Food Education Days, visit the event website.



Plant This Movie Screening



Location: Kerrisdale Community Centre (5851 West Boulevard / Vancouver - map)

Date: March 20, 2015 from 7:00 pm to 10:00 pm

Cost: FREE (all ages)


�Plant This Movie� explores urban farming around the world, from the incredible story of Havana, Cuba to communities of urban farmers in cities as diverse as Shanghai, Calcutta, Addis Ababa, London, and Lima. In the US, the story focuses on communities in New York, New Orleans, Los Angeles, and Portland. The film is narrated by Daryl Hannah.



The filmmaker Karney Hatch from Portland, OR will be present for Q&A. Light refreshments will be served.



For more information, visit the event page here.



Just Film Festival


Location: Langara College (100 West 49th Avenue / Vancouver - map)


Date: March 20 to March 22, 2015

Cost: From $10 to $35 (Discounts available for CoDev members, students, seniors, and low-income individuals)






SourceJust Film Festival


The
Just Film Festival (formerly, the World Community Film Festival),
hosted by CoDevelopment Canada, returns for another year with a
collection of over 20 social justice and environmental documentaries --
covering issues from food and farming to sustainability and
globalization.




For more information about the festival and this year's films or to buy advance tickets, visit their website.



Vancouver Winter Farmers' Market



Location: Nat Bailey Stadium, East Parking Lot (4601 Ontario Street / Vancouver - map)

Dates: November 1, 2014 to April 25, 2015

Hours: 10:00 am to 2:00 pm each Saturday





Vendors include
farmers, fishers, artisans, food preparers, and more! Also find a
selection of food trucks and hot drink vendors. Bring your food scraps
from home to recycle at the Food Scraps Drop Spot.






In an effort to reduce plastic use at the market, please bring your own shopping bags.



For more information on the market, including transportation and parking at the site, please visit their website: http://www.eatlocal.org/



3rd Annual East Side Beer Fest



Location: Wise Hall (1882 Adanac Street / Vancouver - map)

Date: March 11, 2015 from 7:00 pm to 9:00 pm

Cost: $24.99, plus non-perishable donation to the Greater Vancouver Food Bank



The Liberty Merchant Company proudly presents the 3rd Annual East Side Beer Fest tasting event!



The event will feature craft beers from all over the world as well samples from food purveyors on Commercial Drive. Some of participants lined up for this year�s event include 33 Acres Brewing Co., Parallel 49 Brewing Co., Dageraad Beer, Four Winds Brewing Company and Driftwood Beer from Victoria as well as Copper & Theory supplier of artisans beers and Untapped BC which imports craft beer & cider into BC.



Tickets are available at all Liberty Wine Merchant locations. For more information on the event, visit the website here.



Homesteader's Emporium


Location: Various (check website)


Cost: Starting from $20


Check
out some of these workshops hosted by the Homesteader's Emporium! For
times, details, and registration for individual workshops, visit their
Workshops page: http://www.homesteadersemporium.ca/calendar/



Upcoming Workshops




March 14: Introduction to Permaculture

March 14: Spring Mason Bee Keeping

March 28-30: The Bee School (weekend workshop)



Seasons of Food Workshops



Location: Hastings Community Centre (3096 East Hastings Street / Vancouver - map)

Cost: $15.00



Upcoming Workshops



March 4: Introduction to Water Bath Canning

March 7: Kids in the Kitchen

March 13: Indian Cuisine

March 19: Japanese Cuisine




For more information or to register, please email Seasons of Food.




GardenSmart Workshops



Location: Various (check website)

Cost: $8.25



Learn how to grow your own food, support your local ecology, and reduce
waste in your own backyard. GardenSmart Workshops are brought to you by
the North Shorth Recycling Program, the Lynn Canyon Ecology Centre, and
the Edible Garden Project.




Registration is required. To register or for more information, visit the workshop Eventbrite page here.



Upcoming Workshops

 

March 7: Backyard Seed Saving (FREE)

March 8: Fruit Tree Pruning

March 14: Seed Starting

March 21: Supporting Native Bees

March 22: Your First Vegetable Garden

Friday, December 5, 2014

Greater Vancouver Food Bank at Rogers Santa Claus Parade

The Greater Vancouver Food Bank is BC's largest food bank. As we head into the holidays, they have seen a significant decrease in food supply and donations this year. On average, over half of the food donations the Food Bank receives in a year come in during the holiday period.






Source: Greater Vancouver Food Bank Society



The holiday season sees an increase in usage at the food bank, but many people throughout the year continue to use food banks to make up for household food shortfalls. Did you know? Almost a third of food bank users in BC are actually children.



So, what is the Greater Vancouver Food Bank looking for? Items include canned fish or beans, natural peanut butter, canned fruits or veggies, whole-wheat pasta, and rice.



Tomorrow (Sunday, December 7, 2014) is the 11th Annual Rogers' Santa Claus Parade, which also fundraises for the Greater Vancouver Food Bank.



Rogers' Santa Claus Parade



Date: Sunday, December 7, 2014

Location: Downtown Vancouver (route information)

Cost: FREE



The Rogers' Santa Claus Parade is one of the largest events organized to raise food and money for the Food Bank. The parade starts at 1:00 pm and other event festivities start from 10:30 am.



Participants are encouraged to bring a non-perishable food or money donation on parade day for the Greater Vancouver Food Bank. Donations can also be made online.



For more information on the event or find out more about the Greater Vancouver Food Bank, visit the Santa Claus Parade website: http://rogerssantaclausparade.com/