Monday, October 24, 2016

Four New Burnaby Food First Workshops in November




These workshops are FREE and child-friendly, but registration is required. See the poster below for e-mail & telephone contact information.



 



Save the following dates: 



 


November 2nd: Healthy After-School Snacks for Kids

November 16th: Soups On! Healthy, Low Cost, Great Tasting

November 23rd: How to Use Leftover Bread in Tasty Meals

November 30th: Healthy Holiday Gifts from the Kitchen








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